$1.3 Million Raised for Student Scholarships at Saint Martin’s Gala with Chef Roy Yamaguchi

 On Nov. 3, more than 600 friends and alumni helped Saint Martin’s University raise over $1.3 million for student scholarships at the Saint Martin’s Gala, held on the University’s Lacey campus. This year’s Gala featured James Beard-award winning chef Roy Yamaguchi, known throughout the world for his beautiful restaurants, Hawai`i-inspired cuisine, four cookbooks and “Hawai`i…

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